This ADT/STAR Act Degree Road Map applies to the following catalog year(s):
All lower division GE completed. Lower Division major requirements of BIOL 215/L, CHEM 101/L, FCS 207, and PSY 150 completed as part of the AS-T in Nutrition and Dietetics as listed below.
Refer to the Catalog Archives for General Education requirements. ADT effective Spring 2026.
Transfer Year 1: First Semester
Course | Units |
---|---|
BIOL 101/L or BIOL 106/L and BIOL 107/L | 3/1 |
BIOL 281 (if not completed prior to transfer) | 3 |
CHEM 104/L or CHEM 102/D/L (if not completed prior to transfer) | 4-5 |
CHEM 235/L or CHEM 333/L and CHEM 333D and CHEM 334/L (if not completed prior to transfer) | 4-9 |
FCS 201/L | 2/1 |
MATH 140 (if not completed prior to transfer) | 4 |
Total | 22-28 |
Transfer Year 1: Second Semester
Course | Units |
---|---|
CHEM 365 and CHEM 365L or CHEM 464 and CHEM 464L | 3/1 |
FCS 301 | 3 |
FCS 321/L | 2/1 |
POLS 155 or POLS 403 | 3 |
SOC 150 or ANTH 150 | 3 |
GE B5 Scientific Inquiry and Quantitative Reasoning* | 3 |
Upper Division GE Section C or Section F | 3 |
Total | 22 |
Transfer Year 2: First Semester
Course | Units |
---|---|
FCS 304 | 2 |
FCS 307 | 3 |
FCS 308 | 3 |
FCS 380 | 3 |
FCS 402 | 3 |
Upper Division GE Section D or Section F | 3 |
Total | 17 |
Transfer Year 2: Second Semester
Course | Units |
---|---|
FCS 403 | 3 |
FCS 404/L | 2/1 |
FCS 405 | 3 |
FCS 408 | 3 |
FCS 494 and FCS 494I | 2/1 |
Nutrition and Dietetics Option Elective selected from: FCS 309, FCS 481, HSCI 390/L, HSCI 434, HSCI 446 | 3-4 |
Total | 18-19 |
OVERALL TOTAL UNITS | 79-86 |
One course for the degree must have an Ethnic Studies/ES designation.
*HSCI 337 satisfies B5 Scientific Inquiry and Quantitative Reasoning