This Transfer Degree Road Map applies to the following catalog year(s):
- 2023 Nutrition, Dietetics and Food Science, B.S./Food Science Option
- 2024 Nutrition, Dietetics and Food Science, B.S./Food Science Option
The Transfer Degree Road Map on this page presumes the completion of lower division General Education, Title 5 (United States History and Government), and lower division core requirements for this major. See General Education Rules for more information. Lower division major requirements can be found by looking at the 4-Year Degree Road Map for this major. Refer to ASSIST for transfer information and articulation of courses taken at California Community Colleges. Verified Associate Degree for Transfer (ADT) STAR Act students should use the ADT/STAR Act Degree Road Map for their major.
Once transfer coursework is evaluated, applicants and admitted students can use the Degree Progress Report/Planner to learn which requirements need to be completed.
To meet residency requirements, students must complete a minimum of 30 units at CSUN: 24 units must be upper division, 12 units in the major and 9 units in General Education.
Transfer Year 1: 1st Semester
Course | Units |
---|---|
FCS 301 | 3 |
FCS 307 | 3 |
FCS 321/L | 2/1 |
GE B5 Scientific Inquiry and Quantitative Reasoning | 3 |
Elective** | 3 |
Total | 15 |
Transfer Year 1: 2nd Semester
Course | Units |
---|---|
FCS 306 | 2 |
FCS 380 | 3 |
FCS 400 | 3 |
FCS 401/L | 2/1 |
GE Upper Division from Section C or Section F | 3 |
Electives** | 1 |
Total | 15 |
Transfer Year 2: 1st Semester
Course | Units |
---|---|
FCS 302 | 2 |
FCS 404/L | 2/1 |
Food Science Option Elective* | 3 |
GE Upper Division from Section D or Section F | 3 |
Electives** | 4 |
Total | 15 |
Transfer Year 2: 2nd Semester
Course | Units |
---|---|
FCS 494 and FCS 494I | 2/1 |
Food Science Option Elective* | 3 |
Electives** | 9 |
Total | 15 |
OVERALL TOTAL UNITS | 120 |
One course for the degree must have an Ethnic Studies/ES designation.
*Refer to catalog for course list.
**If not taken previously, electives will need to be comprised of lower division FCS core and Food Science and Administration requirements.